Wood and Gas Barbecues from Fontana
Forni, Saffire & Kamado Joe
Wood barbecues designed for professionals, but dedicated to domestic use. Made with the finest and strongest steel features include: grills with dripping-pans to gather cooking fats, brazier coated in refractory stone to prolong the power of the embers, continuous charcoal production system, separate cooking grids to allow simultaneous cooking of different kinds of food.
Fontana offers a collection of 3 wood fired barbecues, 3 Charcoal fired barbecues and 3 gas fired barbecues for professional cooking solutions and all Fontana Forni barbecues are supplied completely pre-assembled.
New for 2017: TRAEGER WOOD PELLET GRILLS, WEBER & BROIL KING BBQs
Traeger 6-in-1 versatility allows you to cook hot and fast or low and slow. When you fire up your Traeger, you ignite the power to grill, smoke, bake, roast, braise, and BBQ – you’re the master of all trades.
From baby back ribs to wood-fired pizza, smoky mac & cheese and even homemade apple pie, anything you can cook up in your head, you can cook up on your Traeger.